Become a Pizza Master with This Simple and Delicious Tomato Sauce Recipe!
Are you ready to take your homemade pizza to the next level? One of the secrets to a perfect pizza lies in the sauce. With this easy, flavorful tomato sauce recipe, you’ll be making pizza like a true pro in no time! Say goodbye to store-bought sauces and hello to fresh, vibrant flavors that will elevate every bite of your pizza.
This recipe makes enough sauce for 4-6 medium-sized pizzas, so it’s great for family pizza night or even a small gathering of friends.
Ingredients You’ll Need:
2 cups of canned whole peeled tomatoes (San Marzano if possible)
2 tablespoons of extra virgin olive oil
2 garlic cloves, minced
1 teaspoon of dried oregano
½ teaspoon of sugar
Salt and pepper to taste
4-5 fresh basil leaves (optional, but highly recommended)
1 tablespoon of tomato paste (optional, for extra richness)
Let’s Create the Perfect Sauce:
Start by heating the olive oil in a medium saucepan over medium heat. Add the minced garlic and sauté for just 30 seconds or until fragrant, being careful not to let it burn. That initial burst of garlic flavor is going to set the tone for your sauce!
