Keto Cheddar Broccoli Soup: The Creamy Comfort You Can Indulge In Guilt Free

Keto Cheddar Broccoli Soup: The Creamy Comfort You Can Indulge In Guilt-Free Who says comfort food can’t be keto-friendly? If you’ve been craving a bowl of creamy, cheesy soup but want to stick to your low-carb lifestyle, this keto cheddar broccoli soup is about to become your new favorite. It’s rich, flavorful, and, best of all, ready in under 30 minutes! Perfect for anyone looking to satisfy that comfort food craving without breaking ketosis. Let’s dive into what makes this soup so irresistible. First off, it’s packed with cheesy goodness thanks to the sharp cheddar cheese, which adds a bold flavor that pairs perfectly with fresh, tender broccoli. Not only is it incredibly delicious, but it’s also loaded with healthy fats and nutrients. Broccoli provides fiber and antioxidants, while the heavy cream ensures a smooth, rich texture without relying on carbs. Here’s how to whip up this mouthwatering keto cheddar broccoli soup, which serves four hungry people: Ingredients: 4 cups fresh broccoli florets 2 cups sharp cheddar cheese, shredded 2 cups chicken broth (low-sodium) 1 cup heavy cream 2 tablespoons butter 1 small onion, finely diced 2 cloves garlic, minced Salt and pepper to taste Start by sautéing the butter, onion, and garlic in a large pot over medium heat until they’re soft and fragrant. This is the foundation of the soup's flavor. Then, add the chicken broth and bring it to a simmer before tossing in the fresh broccoli florets. Let the until it’s tender, which should take about 5-7 minutes. Now for the fun part: blend the mixture! You can use an immersion blender for convenience, or carefully transfer it to a regular blender until smooth. Once blended, stir in the heavy cream and let it warm through for a few minutes before adding the shredded cheddar cheese. Stir constantly as the cheese melts into the soup, creating that rich, creamy texture you’ve been craving. Finish it off with a little salt and pepper to taste, and you’re ready to serve. Not only is this keto cheddar broccoli soup easy to make, but it’s also a fantastic meal prep option. You can store it in the fridge for up to five days or freeze it for those lazy weeknights when you need something quick, hearty, and healthy. So, are you ready to give this cheesy keto soup a try? What other ingredients would you add to make it your own? #KetoCheddarBroccoliSoup #LowCarbComfortFood #EasyKetoRecipes