Valentine's day vegan dessert: Video blog

Valentine's day vegan dessert: Video blog. This no-bake, gluten-free treat combines creamy cashews, tart raspberries, and fragrant rose water for a dessert that's both elegant and easy. Ingredients (makes 12-15 bliss balls): * 1 cup raw cashews (soaked for at least 4 hours) * 1/2 cup frozen raspberries * 1/4 cup pitted Medjool dates