Homemade Vegetable Soup: A Healthy and Flavorful Way to Warm Up

Homemade Vegetable Soup: A Healthy and Flavorful Way to Warm Up There’s nothing quite like a bowl of homemade vegetable soup to make you feel nourished and satisfied. Whether it’s a chilly day or you just want something light and healthy, this soup is the ultimate comfort food that’s both nutritious and delicious. And the best part? It’s incredibly easy to make with whatever vegetables you have on hand. Let’s dive into how you can whip up a pot of vegetable soup that’s packed with flavors and perfect for 4 people. Here’s what you’ll need: 1 tablespoon of olive oil 1 large onion, chopped 2 garlic cloves, minced 2 carrots, peeled and sliced 2 celery stalks, sliced 1 zucchini, chopped 2 potatoes, peeled and diced 1 can (400g/14oz) of diced tomatoes 750 ml (3 cups) of vegetable broth 1 teaspoon of dried thyme 1 teaspoon of dried oregano Salt and pepper to taste