Acorn Squash Baked Recipe: A Perfect Fall Side Dish for Comfort

Acorn Squash Baked Recipe: A Perfect Fall Side Dish for Comfort When it comes to fall cooking, nothing beats the comforting taste of roasted acorn squash. Its natural sweetness, paired with the caramelization from baking, creates a dish that's as delicious as it is simple. If you're looking for an easy yet impressive recipe to accompany your fall dinners, this baked acorn squash recipe is exactly what you need. It's a perfect side dish that feels indulgent while staying wholesome. Acorn squash has a slightly nutty flavor and a tender texture when baked, making it an ideal companion for savory meals or even served on its own. The best part? You don’t need many ingredients to let this squash shine. A little butter, a dash of maple syrup, and a sprinkle of cinnamon can elevate this humble vegetable into something special. To make this dish for four people, you’ll need the following ingredients: 2 medium acorn squashes, halved and seeded 2 tbsp butter (or olive oil for a vegan option) 2 tbsp maple syrup (or honey) 1 tsp ground cinnamon Salt and pepper to taste Fresh thyme or rosemary for garnish (optional) Start by preheating your oven to 400°F (200°C). Cut the acorn squash in half and scoop out the seeds. Place the squash halves, cut-side up, on a baking sheet lined with parchment paper. Rub each half with a little butter or olive oil, making sure to get into all the crevices. Drizzle the maple syrup over the top, then sprinkle each half with cinnamon, salt, and pepper. Bake the squash for 45-50 minutes, or until the flesh is tender and easily pierced with a fork. As it bakes, the edges will caramelize, and the syrup will create a gorgeous glaze that highlights the natural sweetness of the squash. Once out of the oven, you can garnish your baked acorn squash with fresh thyme or rosemary for a pop of color and extra flavor. This dish pairs beautifully with roasted meats, hearty grain salads, or even as a vegetarian main course when stuffed with grains or legumes. Have you tried this baked acorn squash recipe yet? Tell us your favorite variations or toppings in the comments below! See more: Ham Casserole: A Savory and Cheesy Solution for Leftovers https://youtu.be/8sfbVvtVao8 #fallveggierecipe #bakedacornsquash #comfortingsidedish